From the heartland of Green Tea, Kyoto Prefecture, Chu-iri is a welcoming and flavourful roast for all occasions.
Chu-Iri 中煎り
$31.00 AUD
Sale price
$31.00 AUD
Regular price
Balanced, Rich, Refined. Chu-iri is our classic crowd pleaser. A celebration of everything we love about Hojicha packed into one supreme blend. Toasted notes of barley match with nutty aromas and silky umami.
Tasting Notes
roasted barley
muscat grapes
toasted peanuts
Green oak and acorns
Roasting temp
Between 170-190 degrees celsius
Source of tea
Kyoto, Soraku District
Blends best with
- Oat milk
- Cows milk
- Hazlenut syrup
- Condensed milk
Suggested
pairings
Light Breakfast
Granola, overnight oats, porridge, yoghurt
Beans and Greens
Edamame, fresh salad leaves, avocado
Sweet Treats
Ice cream, cake, mochi donuts, macarons
How TO
Hoji kun is Hosaku’s helpful bear, brought to life by Japanese friend and artist, Kayo Shinbu. He’s excited to make Hojicha with you.
THE FINISH
Just like a good cup of coffee, everyone has their own way. Hoji kun is here to show you ours.